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International Journal of Zoology and Applied Biosciences
Comparative analysis of protein biochemical composition in indian major carps: Catla catla, Labeo rohita, and Cirrhinus mrigala
S. Sornalatha, A. Arul Sundari, M. Sathiamoorthi and M. Esakkiammal
Year : 2026 | Volume: 11 | Issue: 2 | Pages: 78-81
Received on: 26/12/2025
Revised on: 17/01/2026
Accepted on: 14/02/2026
Published on: 01/03/2026
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S. Sornalatha, A. Arul Sundari, M. Sathiamoorthi and M. Esakkiammal ( 2026).
Comparative analysis of protein biochemical composition in indian major carps: Catla catla, Labeo rohita, and Cirrhinus mrigala
. International Journal of Zoology and Applied Biosciences, 11( 2), 78-81.
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Abstract
Fish is a good source of protein and other nutrients needed to stay healthy. In the current investigation, protein and other biochemical compositions were anticipated. Estimates indicate that the species Labeo rohita contains more protein. The mrigal and Catla catla are the species whose protein concentrations are being measured. At 88.77±0.17, 84.73±0.34, and 80.77±0.17 mg/g wet weight, the proximate composition of the protein content register was high in comparison to freshwater fish. The results emphasize the importance of food value for the fish in the local fish market in Tamil Nadu, Tirunelveli district. This study provides valuable information on the proximate composition of the fish species to distinguish their nutritional Value and contribution consumers in construction cultured collections.
Keywords
Aquaculture, Catla catla, Labeo rohita, Cirrhinus mrigal, Biochemical composition.
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© The Author(s) 2025. This article is published by International Journal of Zoology and Applied Biosciences under the terms of the Creative Commons Attribution 4.0 International License (creativecommons.org), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
