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International Journal of Zoology and Applied Biosciences Research Article

Hypolipidemic activity of flavonoids from banana (Musa paradisiaca) in rat fed high fat diet

S. Vijayakumar* and Vijayalakshmi, N.R.

Year : 2020 | Volume: 5 | Issue: 1 | Pages: 27-31

doi: https://doi.org/10.5281/zenodo.3735713

Received on: 02/16/2020

Revised on: 02/23/2020

Accepted on: 02/25/2020

Published on: 02/29/2020

  • S. Vijayakumar* and Vijayalakshmi, N.R.( 2020).

    Hypolipidemic activity of flavonoids from banana (Musa paradisiaca) in rat fed high fat diet

    . International Journal of Zoology and Applied Biosciences, 5( 1), 27-31.

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Abstract

Oral administration of banana (Musa paradisiaca) flavonoids have health benefit ie., hypolipidemic effect even in rats fed high fat diet. Banana is the richest source of polyphenolic compounds. Banana is one of the oldest fruits of the world. It is found that the effective dosage of banana flvonoid is 1 mg/ 100 g BW. Concentration of cholesterol, phospholipid, triglycerides,etc. decreased in experimental animals. The activity of enzymes such as HMG CoA reductase, glucose-6 phosphate dehydrogenase etc. were significantly reduced. Significant enhancement was noticed in the activities of LCAT and lipoprotein lipase. The concentration of hepatic and faecal bile acids and faecal neutral sterols were also noticed in the experimental animals, indicating a higher rate of cholesterol degradation. The hypolipidemic activity of flavonoids showed that process of cholesterol degradation exceeds the rate of its synthesis.

Keywords

Flavonoids, high fat diet, hypolipidemia, Musa paradisiaca.